Thami Letto Burmese rice and noodle topper by Aamna Savoury, crunchy and full of umami Fish and Vegan Handmade in Hackney

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Celebrating Burmese, Indian & Pakistani flavours
Burmawala Kitchen

Authentic Burmese, Indian & Pakistani Recipes

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About Me

👩‍🍳

A mum of Burmese-Indian heritage with over 40 years of culinary experience, sharing time-tested recipes from Burma, India and Pakistan.

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Recipe Categories

Recent Recipes

  • Creamy Chicken Curry

    Creamy Chicken Curry

    15th November 2025
  • Masala Chicken Karahi Cooked Over Charcoal

    Masala Chicken Karahi Cooked Over Charcoal

    29th June 2025
  • Easy Chicken Korma

    Easy Chicken Korma

    21st June 2025
  • Dishoom-Inspired Black Dal (Dal Makhani)

    Dishoom-Inspired Black Dal (Dal Makhani)

    21st June 2025
  • Creamy Pistachio and Cashew Lamb Curry

    Creamy Pistachio and Cashew Lamb Curry

    21st June 2025

Our Product

Thami Letto

Burmese rice and noodle topper, handmade in Hackney

Shop Now →
Burmawala Kitchen

Celebrating the flavours of Burma, India and Pakistan, cooked with love since 1980.

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  • Indian (58)
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